Tinto
Alceño 4 Organic
Expressive and pleasant obtained from Monastrell grapes grown in rainfed land, manual harvested and a small part of Syrah, to obtain more complexity. After elaboration it remain in French and American oak barrels for 4 months. It is a medium- high layer wine, where is well note the perfect balance between the mature fruit and the oak giving to the wine great personality characteristics.
Variety
Monastrell Syrah
Origin
Jumilla
Aging
4 months in American oak barrels.
Tasting
It is a medium –high layer wine, where a perfect balance between red cherry fruit aromas and toasty oak notes is appreciated. It is soft on the attack with a light hint of fresh fruit flavors. It is very tasty and easy drinking.
Service
It is recommended to drink it between 16 and 18 °C
